Call us today 262-334-7977
Reservations not accepted Fridays.
GREAT OUTDOORS
SUPPER CLUB
Monday: Closed
Tuesday: Closed
Wednesday: Bar - 4pm-10pm
Kitchen - 4pm-9pm
Thursday: Bar - 4pm-10pm
Kitchen - 4pm-9pm
Friday: Bar - 4pm-11pm
Kitchen - 4pm-9pm
Saturday: Bar- 11am-11pm
Kitchen - 11am-9pm
Sunday: Bar - 10am-8pm
Kitchen 10am-8pm
No reservations needed throughout the week!!
**If you are here, we are here! Bar will stay open longer if people are here**
FRIDAY FISH FRY:
βAll of our Friday Fish Fry options are available starting at 4pm and serving until 9pm.
SATURDAY NIGHT PRIME RIB:
We will be offering Prime Rib on Saturday Night!! Our prime rib is slow cooked for 19 hours, therefor we put our prime rib in on FRIDAY NIGHT. If you would like GUARANTEE YOURSELF PRIME RIB PLEASE CALL US THURSDAY OR FRIDAY WITH YOUR NAME AND CUTS OF PRIME RIB AND WE WILL MAKE SURE YOU GET SOME.
SUNDAY BRUNCH:β
Starting at 10 am we have an amazing assortment different items, all made from scratch
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WE ARE OPEN FOR DINE IN, CARRY OUT, AND CURBSIDE!!! STOP IN WE WOULD LOVE TO SEE YOUR SMILING FACES!!!!
TAP TAKEOVER ON THURSDAY FEBRUARY 18TH FROM 6 - 8 PM. FEATURING YOUNG BLOOD BREWERY
SANDWICH OF THE WEEK: STEAK REUBEN
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