Tuesday: 4pm-10pm Kitchen 4pm-9pm
Wednesday: 4pm-10pm Kitchen 4pm-9pm
Thursday: 4pm-10pm Kitchen 4pm-9pm
Friday: 4pm-11pm Kitchen 4pm-9pm
Saturday: 11am-11pm Kitchen 11am-9pm
Sunday: 10am-8pm Kitchen 10am-8pm
No reservations needed throughout the week!!
**If you are here, we are here! Bar will stay open longer if people are here**
This week we will be featuring a pick 2 sausage platter. The sandwich is a Reuben. The meat fest sign up is available behind the bar. This year there is going to be 3 options. A lunch session with food from noon to 3, a dinner session with food from 6 to 9 pm and an all day pass. The lunch is $25, dinner is $45, and an all day pass for $55. There is a free drink with each pass.
PARKING: THERE IS EXTRA PARKING BEHIND THE STORAGE SHED TO OUR NORTH. THAT IS OUR LOT
Ballast Point Brewery will be here on Wednesday Night from 6pm-8pm
SANDWICH OF THE WEEK: Reuben Sandwich
Reservations not accepted Fridays.
Call us today 262-334-7977